An international food and beverage company (PepsiCO) has done an research about what do young generation think about farming profession. Do they want to work this area? For this purpose, a total of 800 hundred students, 400 of whom are students trained in agricultural departments and others are children of farmers, were interviewed. According to the research, a vast majority of young, like 65.5 percent, are Continue reading
According to ZMO’s (The Chamber of Agricultural Engineers) field research, in the 2016 production season, cultivation areas of the maize are 680 thousand hectares, its production are 6.4 million tons and its yield are 9.41 ton/ha in Turkey. In comparison with the year 2015 in yield and in cultivation areas a slight decrease are observed. In 2015 cultivation areas of the maize are Continue reading
In this statistical data we will show quantities of productions of certified seeds in the important species. Data has been taken from General Directorate of Vegetative Production. Data in below table contains years between 1995 and 2015.
Table: Quantities of public and private sectors in the production of certified seeds in Turkey (tons) Continue reading
According to Sub-Union of Seed Industrialists and Producers’s (TSÜAB) data percent of Registered vegetable seeds varieties by maintainers in Turkey are as follows. The number of varieties and its percentages have shown in the following table. Continue reading
In this writing, we glance at the vegetable seeds in Turkey. There is a tables below about number of registered seed varieties by species in Turkey. This statistical data Continue reading
There are two tables below about number of registered seed varieties by maintainers in Turkey (Table:1) and number of seed varieties’ maintainers in Turkey (Table:2). These statistical data have taken Continue reading